Turkey (5-6 kilos)

Turkey (5-6 kilos) is a comforting dish inspired by traditional Lebanese home cooking.

Ingredients

Whole turkey (5–6 kg) ,Salt , Black pepper ,Olive oil or melted butter ,Garlic cloves , Onion , Fresh rosemary , Fresh thyme , Bay leaves , Lemon or orange , Butter , Paprika or smoked paprika , Allspice or nutmeg , Dijon mustare,

Nutrition Facts

high-quality protein , Lower fat than lamb or beef , Suitable for high-protein & low-carb diets
Considerations:
Skin significantly increases fat & calories
Sodium increases if brined or heavily seasoned

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